A lentil vegetarian version of the classic rich pasta sauce.
Prep time: 5 min
Cook time: 150 min
Total time: 155 min
Place all ingredients except for salt and pepper in a slow cooker., Turn heat to high setting, and let simmer for 1 1/2 hours. Add seasoning then continue to cook for another hour or so until lentils are soft.
Serve over pasta, rice or as is as a hearty soup.