In this recipe, juicy pork tenderloin is smeared with a flavorful, herbaceous wet rub, then sprinkled with our Granulated Honey to form a crunchy crust when roasted. This convenient dried form of honey captures the naturally sweet flavor of honey without any of the sticky mess.
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Line small oven-safe dish or skillet with aluminum foil.
Mix olive oil with thyme, marjoram, black peppercorns, coriander, mustard powder and paprika. Rub paste over tenderloin and let rest in refrigerator for 1 hour.
Preheat oven to 400°F.
Sprinkle Granulated Honey over top of pork to form crust.
Roast pork in oven for 20 minutes until cooked. Remove from oven and let rest for 10 minutes before slicing.