Our Hickory BBQ Seasoning was designed to deliver all the pleasure of a smoky barbecue without any of the hassle or equipment. This oven-baked salmon recipe has only four ingredients, making it a simple yet full-flavored dish for any occasion.

Prep time: 2 min

Cook time: 10 min

Total time: 12 min

Hickory BBQ Seasoned Salmon
Copyright Recipe © 2015 Woodland Foods


Makes 4 servings

  • 4 Salmon Fillets, 5 ounces each, boned

  • 4 Teaspoons Hickory Bbq Seasoning

  • 1 Teaspoon Honey

  • 1 Teaspoon Dijon Mustard


  1. Preheat oven to 400°F.

  2. Rinse salmon fillets and place onto sheet pan lined with aluminum foil.

  3. Mix Hickory BBQ Seasoning with honey and mustard in small bowl, then spread mixture evenly over all salmon fillets.

  4. Transfer sheet pan to oven and bake for 8 to 10 minutes, or until salmon is cooked to desired temperature.