Our savory, slightly spicy Garlic & Pepper Steak Seasoning is the secret to creating the perfect steak. We blend cracked black pepper, garlic, coriander and other bold spices along with coarse sea salt allowing Garlic & Pepper Steak Seasoning to do it all.

Prep time: 30 min

Cook time: 10 min

Total time: 40 min

Herbed Garlic-Pepper Rubbed New York Strip Steaks
Copyright Recipe © 2015 Woodland Foods


Yield enough for 4 steaks


  1. Combine ingredients thoroughly in large bowl to make thin paste. May be refrigerated in airtight container until ready to use.

  2. Rub prepared paste onto both sides of 8 to 10 ounce New York strip steaks. Allow meat to sit for 30 minutes. Meanwhile, preheat grill.

  3. Lightly oil hot grill and place steaks on grill. Cook for 2 minutes then flip steaks over. Grill for 6 to 10 minutes, flipping every two minutes or so, or to desired doneness. Allow steaks to rest for 1 minute before slicing or serving.