Ginger and Citrus Glazed Ham
Give your glazed ham a shot of bright, zesty flavor with our Citrus & Ginger Spice Blend, a unique combination of lemon, lime and orange peels mixed with ginger, honey, star anise and soy sauce.
Prep time: 5 min
Cook time: 90 min
Total time: 95 min
Makes 8 servings
1 Bone-In Ham, About 10 Pounds
1 Cup Apricot Jam
2 Tablespoons Citrus & Ginger Spice Blend
1 Tablespoon Grain Mustard
Preheat oven to 325°F.
Combine jam, mustard and Citrus & Ginger Spice Blend in small bowl and mix thoroughly.
Place ham on sheet pan and transfer to oven. Cook for 60 minutes. Remove from oven and brush with glaze. Return to oven and cook for 30 minutes.
Remove ham from oven and slice to desired thickness.