This quick, spicy-sweet BBQ sauce incorporates our smoky Chipotle Chiles and sweet dried peaches, making it a versatile and delicious addition to chicken, pork or seafood.

Prep time: 0 min

Cook time: 30 min

Total time: 30 min

Chipotle-Peach BBQ Sauce
Copyright Recipe © 2015 Woodland Foods


Makes about 4 cups


  1. Combine tomatoes, brown sugar, ketchup, vinegar, molasses, Worcestershire sauce, onion powder and garlic powder in large saucepan over medium heat, stirring to combine after each ingredient is added.

  2. Add peaches and torn chipotles to pan. Bring to a boil, then reduce heat to low and simmer until peaches and chipotles have rehydrated and sauce has thickened, about 30 minutes. Remove from heat, and let cool slightly.

  3. Transfer mixture to blender, and purée until smooth. Season to taste with salt. Let cool completely.

  4. Store in airtight container for up to 2 weeks.