This intriguing Margarita variation forgoes the usual orange liqueur for agave syrup, creating a more refreshing and vibrant drink. It’s rimmed with our Lime Fresco Salt, a mixture of hand-harvested sea salt and natural lime, which adds the final flourish of this classic cocktail.

Prep time: 5 min

Cook time: 5 min

Total time: 10 min

Agave Margarita with Lime Fresco Salt
Copyright Recipe © 2015 Woodland Foods


Makes 1 serving

  • 1 Lime, cut into wedges

  • 2 Tablespoons Lime Fresco Sea Salt

  • 1 1/2 Fluid Ounces Tequila

  • 3/4 Fluid Ounce Fresh Lime Juice

  • 1/2 Fluid Ounce Agave Syrup


  1. Rub lime wedge along edge of cocktail glass.

  2. Pour Lime Fresco Salt on small plate. Rotate moistened edge of cocktail glass in salt, encrusting edge of glass with ring of salt.

  3. Combine tequila, agave syrup and fresh lime juice in cocktail shaker filled with ice. Shake until cold, then strain into glass.