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Whole Chipotle Morita Chiles

Chipotle Morita Chiles are ripe red jalapeño peppers that have been smoked and dried.

  • Unique medium-hot, smoky flavor with hints of fruity sweetness

  • Heat level ranges from 12,000 to 26,000 SHUs

  • Can be used whole, chopped, sliced, turned into flakes, or ground into powder

  • Naturally gluten free

  • All natural

  • Manitou Trading Company
    Price: $15.05
    $3.76 / Ounce

    This product will be returning soon!

    Suggested uses

  • Use in enchilada sauces, chili, stews, BBQ ribs and corn bread

  • Smoky flavor is a great complement for poultry, meats and fall squash

  • Best used when rehydrated or added to a recipe with moisture

  • Toasting whole chiles before rehydrating brings out their deepest flavors

  • Basic prep

    Rinse product first with warm water. Soak in hot water for 10 minutes to rehydrate or add directly to recipe that will cook at least 10 minutes. Once rehydrated, cut or purée as desired.

    Storage & handling

    Store in a dry, cool place for up to 12 months under optimal storage conditions.

    Ingredients

    Dried chipotle chiles.

    Classic recipe

    Homemade Adobo Style Sauce

    Chipotle Morita Chiles are known for their smoky, slightly sweet flavor. They are the star ingredient in this quick adobo sauce, which heightens their deep flavor with spices, vinegar, honey and tomato ketchup. Use this flavorful puree as-is to add depth to soups, stews or BBQ, or mix it with mayonnaise, oil and vinegar for a spicy spread.