Mpc: M75 | GTIN:

White Sliced Spring Truffles

The White Spring Truffle is a whitish truffle collected in some regions of Central Italy. Its earthy, garlicky flavor and aroma are similar to that of the Alba truffle, although milder.

  • An economical choice for those seeking the white truffle flavor

  • Our Sliced White Spring Truffles are preserved in our proprietary white truffle oil

  • Variously sized slices

  • D'allesandro
    Price: $114.94
    $35.92 / Ounce

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    Suggested uses

  • Try stuffing a few slices of truffle under the skin of a chicken and allowing it sit for a few hours before roasting-the flavor will permeate the bird

  • Chop and fold into room-temperature butter to make a delicious topping for steak, pasta or a baked potato

  • Infuse into creamy sauces for pasta, poultry or fish

  • Scatter on top of creamy scrambled eggs

  • Chop and add to aioli for a rich, flavorful condiment for vegetables, fish, French fries and hamburgers

  • Place a few slices in a small amount of honey and allow to infuse, then drizzle the truffle honey over cheese on a cheese plate

  • Basic prep

    Ready to use. Add to taste.


    Virgin Olive Oil, Tuber Borchetti Vitt and Truffle Aroma.