White Sliced Spring Truffles
The White Spring Truffle is a whitish truffle collected in some regions of Central Italy. Its earthy, garlicky flavor and aroma are similar to that of the Alba truffle, although milder.
Ready to use. Add to taste.
Virgin Olive Oil, Tuber Borchetti Vitt and Truffle Aroma.
This nutty vinaigrette is all about the bold, earthy flavor of our D'Allesandro Gold Spring White Sliced Truffles. Spring White Sliced Truffles need balance which comes in the form of honey, apple cider vinegar and walnut oil.