Vanilla Extract, Bourbon Madagascar
Bourbon Vanilla Extract is an indispensable flavoring agent in baking and pastry applications. This aromatic, all-natural extract is made from organic vanilla beans grown in Madagascar.
Ready to use. No preparation necessary.
Water, Ethyl Alcohol, Extractives of Vanilla Beans, Sugar.
This simple and classic Italian cookie is a wonderful mix of sweet and tart flavors, pairing our delicious Tart Cherries with decadent dark chocolate and crunchy pistachios.