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Summer Truffle Peelings

Our Summer Truffle Peelings, sliced and packed in truffle oil, are a convenient way to enjoy the mild, subtly musky, earthy flavor of truffles year-round. Valued for their deep, pungent aroma and flavor as well as their scarcity, summer truffles are a delicious flavor addition to many recipes.

  • Truffle peelings of various sizes in truffle oil

  • Earthy, umami-rich flavor

  • Ready to use as-is in recipes as a flavor enhancer or garnish

  • D'allesandro
    Price: $97.69
    $13.96 / Ounce

    This product will be returning soon!

    Suggested uses

  • Truffle peelings are ideal for flavoring soups, stocks and sauces because they add a cost-effective truffle flavor

  • Chop and add to creamy pasta dishes, polenta, risottos and other rice dishes

  • Delicious in an omelette or added to pate

  • Chop and fold into butter to make a compound butter that can be used to flavor various dishes, or to add a luxurious finishing touch to roasted steak or chicken

  • Accentuates and heightens the flavor of other, more muted mushrooms

  • Rich, creamy or cheesy sauces get a boost from the addition of truffle - try it in mac and cheese

  • Basic prep

    Remove truffle peelings from can and rinse. Peelings may be used as is, or chopped for a finer texture.


    Tuber aestivum, truffle juice, salt.

    Classic recipe

    Truffle Butter

    Our elegant Summer Truffle Peelings are preserved in rich black truffle oil to protect their delicate, earthy flavor. Use this aromatic butter to enhance meat or pasta, or melt it and drizzle over potatoes for a decadent flavor boost.