Roasted Salted Yellow Soybeans
Our Roasted Salted Yellow Soybeans (sometimes referred to as soy nuts or edamame) are a crunchier, lighter alternative to roasted peanuts. Yellow soybeans are slightly nutty on their own, but when roasted, the soybeans take on a distinctly nutty flavor. They have a shatteringly crunchy texture that adds a satisfying contrast to many dishes, like soups and salads, but Roasted Salted Yellow Soybeans can also be incorporated into products like trail mixes.
Our Yellow Roasted Salted Soybeans are a nutty with a touch of salt, and are a perfect way to add crunch to dishes that need texture.
Ready to use.
Storage & handling
Store in a cool, dry place.
Soybeans, salt, soybean oil. Contains soy.