Mpc: H396 | GTIN:

Roasted Garlic Sea Salt

We elevated traditional garlic salt to a gourmet level by infusing coarse-grained salt with the savory flavor of roasted garlic. Roasted garlic powder and minced garlic provide layers of elegant, mellow and almost sweet flavor to the salt for a unique spin on garlic salt.

  • Coarse white salt grains blended with golden flecks of dried roasted garlic powder

  • Salty, savory flavor with a rich roasted garlic aroma

  • Irregularly sized grains, 1 to 3 millimeters in size

  • D'allesandro
    Price: $59.40
    $0.57 / Ounce

    This product will be returning soon!

    Suggested uses

  • Incorporate into marinades or rubs for seafood, beef and chicken

  • Enhance sauces, pastas and soups with classic roasted garlic flavor

  • Use in place of garlic or salt in any recipe

  • Blend into unsalted butter for a quick garlic butter

  • Basic prep

    Ready to use. Add to taste.

    Ingredients

    Salt, garlic, contains 2% or less of water, onion, natural garlic flavor

    To create our savory Roasted Garlic Sea Salt, we blend crunchy, coarse-grained salt with plenty of granulated roasted garlic and fine-textured garlic powder. The result is a highly aromatic, gourmet-level garlic salt, which can be used in place of either ingredient in recipes of all kinds.

    While garlic is known best for its pungent, powerful aroma and taste, its flavor can actually be transformed by roasting. By roasting raw garlic, its pungent, sharp flavor is significantly lessened – allowing a buttery, nutty and slightly sweet flavor to shine through.

    Garlic (Allium sativum) belongs to the same genus as onions, shallots, scallions, leeks and chives, and has been an essential ingredient in worldwide cuisine for centuries. It is thought to be one of the oldest cultivated herbs, and its use can be traced back to ancient Egyptian times.

    Classic recipe

    Roasted Garlic Popcorn

    Our flavorful Roasted Garlic Salt and fresh parsley transform this traditional movie night favorite into a more savory and satisfying snack.