Quinoa is an ancient grain with a promising future and widening popularity throughout the world due to its complete nutritional value. We source golden Quinoa from the South American highlands where it was first cultivated.
Bring 2 cups water a boil. Add 1 cup quinoa, reduce heat to low and simmer for 15 minutes. The grain will pop and the outside germ will separate into a curly tail. Drain excess water and spread on a sheet pan to cool or use immediately.
Storage & handling
Store in a dry, cool place.
Quinoa is an ancient grain considered to be one of the original "superfoods". High protein values, nutty flavor and chewy crunch play off of smoky, sweet peaches and toasted almonds.