Mpc: OQ66 | GTIN:

Organic Red Rice Pad Thai Noodles

Organic Red Rice Pad Thai Noodles are medium-width noodles made from organic red rice. The noodles have a chewy, toothsome texture and easily absorb the flavors of whatever they are cooked with.

  • Mild, neutral flavor

  • Slightly chewy texture

  • Naturally gluten free

  • Certified organic to the specifications of the USDA National Organic Program

  • D'allesandro
    Price: $0.00
    $0 / Ounce

    This product will be returning soon!

    Suggested uses

  • Use in Pad Thai, a Thai stir-fried noodle dish

  • Add to Asian-inspired soups

  • Use to prepare cold chicken or vegetable and noodle salads

  • Basic prep

    Cook in boiling water for 5 to 6 minutes. Drain. Rinse in cold water to stop cooking. Use as directed in recipe.

    Storage & handling

    Store in a dry, cool place.


    Organic rice, organic tapioca.

    Classic recipe

    Chicken Pad Thai

    The best-known and most beloved dish in Thai cuisine, pad Thai is easy to prepare with a well-seasoned wok and some patience. Consider our black, brown or red rice noodles for this and other recipes for a flair of color and contrast.