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Nori Seaweed Sheets

Nutrient-rich Nori Sheets are made from crunchy, dried, paper-thin seaweed, and are most often used to make sushi.

  • Paper-thin sheets 7-1/2 by 8 inches

  • Deep greenish-black

  • Sweet, mildly nutty, oceanic flavor

  • D'allesandro
    Price: $29.13
    $5.83 / Ounce

    This product will be returning soon!

    Suggested uses

  • To prepare "temaki sushi," cut a nori sheet in half, then spread an even layer of sushi rice (about 2 tablespoons) on top, adding fillings over the center of rice and rolling into a cone shape

  • Roll salad or sliced vegetables in Nori Sheets and dip in soy sauce for a healthy snack

  • Rip into small pieces and add to salads or soups

  • Enjoy Nori by itself as a crispy, low-calorie snack, or rip into pieces and mix with nuts as a unique, flavorful snack

  • Basic prep

    Ready to use. No preparation necessary.


    Seaweed (laver).

    Classic recipe

    Smoked Salmon Onigiri

    These compact rice balls make perfect snacks, and almost serve as a Japanese equivalent of a sandwich. Here, the delicate flavor of our Kokuho Rose Rice provide a perfect palette for the assertive flavors of smoked salmon and nori.