Mpc: E42 | GTIN:

Mild Chile Threads

Mild Chile Threads are very thin strings of extruded mild red chile that are dried and often used as a show-stopping garnish.

  • Various lengths, averaging around 3 inches

  • Bright reddish orange

  • Mild in heat, full in flavor

  • Price: $5.50
    $3.67 / Ounce

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    Suggested uses

  • Traditionally used in kimchi

  • Can be use in soups, salads, hors d'oeuvres or any dish craving a colorful enhancement

  • Can be toasted for deeper flavor

  • Basic prep

    Ready to use. Add to taste.

    Storage & handling

    Store in a cool, dry place.

    Ingredients

    Chile.

    Mild Chile Threads are often used to make Korean kimchi, but are also a popular garnish in specialty cuisine. This very thinly shredded dried form of red chile pepper adds visual interest and fresh pepper flavor without adding too much heat or obtrusive elements.

    Red chiles are a staple in Korean cuisine, but were not introduced to the culture until after the 15th century when Europeans began distributing goods newly discovered in the Americas. Koreans quickly adopted the chile and have created their own unique way of using it as a flavor and aesthetic enhancer.

  • Proper name in Korean is "Shil Gochu," meaning "string pepper"

  • While native to the Americas, peppers are now widely cultivated in Asia and India

  • Classic recipe

    Spicy Pumpkin Soup with Chile Threads

    Our Mild Chile Threads are perfect for adding “wow factor” to a wide range of dishes, incorporating a bright pop of color and spice. Topping this simple, creamy pumpkin soup, the threads add contrast and mild heat that enlivens the subtle pumpkin flavor.