Julienne Sun-Dried Tomatoes
Sun-Dried Tomatoes are vine-ripened tomatoes that have been halved and dried, then sliced into strips. Our Traditional Sun-Dried Tomatoes are lightly treated with sulfites to preserve their rich red color, but contain no other ingredients.
Use as is or blanch Sun-Dried Tomatoes for 30 seconds in boiling water to bring out their flavor and soften their texture.
Storage & handling
Store in a dry, cool place for up to 12 months under optimal storage conditions.
Sun-dried tomatos, sulfur dioxide (for color retention).
Our Traditional Sun-Dried Tomatoes are vine-ripened tomatoes picked at their ripest and most flavorful. They're then sliced into halves and dried, concentrating their flavors and preserving them for later use. Select Sun-Dried Tomato halves are then sliced into approximately 3/8-inch-wide julienne strips.
Our traditional julienne sun-dried tomatoes are showing off tucked into crisp, flaky samosas. The potato and onion filling is humbly seasoned with harissa but the sweet, delicate chew of julienne sun-dried tomatoes make these Indian appetizers unique. Pair with yogurt or chutney for a perfect crowd pleaser.