Himalayan Style Red RiceMpc: X14 GTIN:
The deep, rosy color of our Himalayan Style Red Rice brightens any dish. This colorful rice carries a distinctively nutty flavor and high nutritional value.
Add 1 cup of rice to 2-1/4 cups of water. Bring to a boil. Reduce heat to simmer. Cover and cook for 30 to 40 minutes or until rice is tender and water has been absorbed. Fluff with fork before serving.
Storage & handling
Store in a dry, cool place.