Heritage Rice & Grain Blend
Our Organic Heritage Medley is a hearty combination of white rice, lentils, and millet, seasoned with a savory blend of kibbled mushrooms, sun-dried tomatoes, and aromatic herbs and spices.
Combine 1 cup Heritage Medley with 2 cups stock or water and 1 tablespoon olive oil or butter in 2-quart pot.
Bring to a boil over high heat. Cover, reduce heat to low, and simmer for about 20 minutes.
Remove from heat and let stand 5 minutes, covered, before serving.
Storage & handling
Store in a dry, cool place.
Wheat berries (farro, Kamut brand, hard red), red rice, rye berries, grano (durum wheat). Contains wheat.
Our savory Organic Heritage Medley is a hearty, balanced blend of white rice, lentils, and millet, fully seasoned with an aromatic combination of umami-rich mushrooms, sun-dried tomatoes, garlic, onion, herbs, and spices. This versatile, naturally gluten-free blend can be served as a main or side dish, and pairs wonderfully with roasted meats, poultry, or pork.
Our hearty blend of natural red rice and heirloom whole grains is a healthful and delicious mixture of contrasting tastes and textures. The buttery Grano and crisp Rye Berries are perfectly complimented by Red Rice and cook evenly in the one pot. Our take on the classic Caesar salad utilizes this blend to add protein, texture and flavor.