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Gluten-Free Ancient Grain Pancake & Waffle Mix

Our Gluten-Free Ancient Grain Waffle & Pancake Mix is made in-house with premium, nutrient-dense ancient grain flours such as golden quinoa and amaranth. Essential ingredients like baking powder and sugar complete the mix and make gluten-free breakfasts both quick and easy.

  • Slightly sweet, subtly nutty flavor

  • Finely ground, flour-like texture

  • Custom blend of ancient grain flours, including golden quinoa, amaranth, sorghum and brown rice

  • Naturally gluten free

  • D'allesandro
    Price: $0.00
    $0 / Ounce

    This product will be returning soon!

    Suggested uses

  • Make gluten-free waffles, pancakes, crêpes and other quick breads

  • Use as a breading mixture for baked or pan-fried foods

  • Basic prep

    Pancake Batter

    Whisk together 1 cup milk or water, 1 egg and 2 tablespoons melted butter. Add 1-1/3 cups Gluten-Free Ancient Grain Pancake & Waffle Mix and stir to make a smooth batter.

    Waffle Batter

    Reduce liquid to 3/4 cup and make as directed for pancake batter.

    Storage & handling

    Store in a dry, cool place.


    Brown rice, Potato starch, Sorghum, Sugar, White rice, Quinoa, Amaranth, Granulated honey, Tapioca starch, Salt, Baking powder (Corn starch, sodium bicarbonate, monocalcium phosphate), Baking soda, Xanthan gum, Guar gum.

    Classic recipe

    Classic Gluten-Free Pancakes & Waffles

    Gluten-Free Pancake & Waffle Mix puts Americas favorite breakfast back on the menu. Enjoy fluffy and crisp pancakes and waffles in our cup for cup easy blend.