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European Wild Mushroom Blend Powder

We created our European Mushroom Blend to make it easier than ever before to access these prized, highly seasonal and difficult-to-find wild mushroom varieties, which are accented by sliced cultivated shiitakes, making this blend an economical choice.

  • Made with an elegant combination of Porcini and Chilean Bolete Mushrooms

  • Rich, umami flavor enhances broths, soups, sauces and rubs

  • No additives or fillers

  • Naturally gluten free

  • Price: $1,532.35
    $4.79 / Ounce

    This product will be returning soon!

    Suggested uses

  • Knead a few tablespoons into pasta or bread dough

  • Add to broths, soups and cream sauces to create rich, savory flavor

  • Add to rubs for meat, poultry or seafood

  • Sprinkle over sautéed mushrooms and duxelles to enhance flavor

  • Dust over finished plates for a delicious garnish

  • Basic prep

    Ready to use. Add to taste.


    Dried mushrooms.

    Our European Mushroom Blend brings together the earthy, savory flavors of Porcini and Chilean Bolete Mushrooms. This mixture offers multi-layered mushroom flavor, ideal for numerous applications.

    Classic recipe

    Tortellini with Peas in Mushroom Cream Sauce

    In this recipe, our versatile European Wild Mushroom Blend Powder is used to make a creamy, trouble-free pasta sauce. Made in minutes with frozen tortellini, peas and some from fresh dairy, this flavorful dish doesn't taste like it was so easy to make.