Mpc: G64 | GTIN:

Dried Red Corn

Red Corn is dried whole-kernel corn, deep red in color, with a chewy, soft texture when cooked.

  • Toasty, earthy-sweet flavor

  • Kernels are 1/4 inch in width and length

  • Can be cooked whole or ground to make red cornmeal

  • Naturally gluten free

  • Manitou Trading Company
    Price: $9.40
    $0.75 / Ounce

    This product will be returning soon!

    Suggested uses

  • Add whole kernels to dry soup mixes

  • Prepare cooked kernels like creamed corn for a unique variation on a classic dish

  • Kernels can be ground to produce varying grades of red cornmeal or polenta

  • Basic prep

    Soak 1 cup dried corn in 2 cups water for at least 2 hours, or overnight. Do not drain. Cover and bring to a boil. Reduce heat to simmer, and cook 60 minutes, until tender.

    Storage & handling

    Store in a dry, cool place.


    Dried corn.