Mpc: M09 | GTIN:

Dried Premium Wood Ear Mushrooms

Our Wood Ear Mushrooms, also called tree ear or black fungus, have a uniquely crunchy, toothsome texture, dramatic, dark coloring and mild flavor.

  • Size varies, approximately 1-1/2 inches long and 1 to 2 inches wide

  • Dark blackish brown on one side, light tan on the other

  • Mild flavor, more neutral than most mushrooms

  • Adds surprising crunchy texture to soups, salads and sauces

  • Manitou Trading Company
    Price: $10.15
    $5.08 / Ounce

    This product will be returning soon!

    Suggested uses

  • Traditionally used in Chinese hot and sour soup

  • Add to soups and sauces for an unexpected crunch

  • Great in salads and stir-fries with Asian flavors

  • Basic prep

    Rinse mushrooms under cold running water to remove any possible debris. To rehydrate prior to use, place desired amount into a bowl covered with boiling water and let soak 15-20 minutes. Rinse well, or rinse and then add directly to any recipe that will cook at least 25 minutes.

    Storage & handling

    Store in a dry, cool place.

    Ingredients

    Wood ear mushrooms.

    Classic recipe

    Wood Ear Stir Fry

    Our convenient Shredded Wood Ear Mushrooms add delicious flavor, color contrast and an unexpected slightly crunchy texture to this quick chicken stir fry. Their mild flavor allows the savory notes of garlic and soy sauce to shine through.