Dried Kibbled Oyster Mushrooms
Our Kibbled Oyster Mushrooms are a convenient way to use this elegant mushroom, which has a tender flesh and a mild flavor.
Rinse mushrooms under cold running water to remove any possible debris. To rehydrate mushrooms prior to use, place desired amount in a bowl and cover with boiling water. Allow to sit for 6 to 9 minutes, or until tender. Drain, reserving the liquid for another use.
Storage & handling
Store in a dry, cool place.
Kibbled mushrooms are a great time saver when the effort of chopping fresh mushrooms is not convenient or desired. Just rinse these Kibbled Dried Shiitake Mushrooms and use. They hydrate easily and are moist and flavorful. For a great vegetarian option replace the chicken with bok choy or cabbage and carrots. Serve with spicy chili or sweet and sour sauces.