Dried Forest Blend Mushrooms
We’ve created our own blend of dried wild mushrooms to make sharing their wholesome, earthy flavors easier and more affordable.
Some of the mushrooms in this blend are wild, and may contain small stones or pebbles trapped within them. Rinse mushrooms under cold running water to remove any possible debris. To rehydrate prior to use, place mushrooms in a heatproof bowl and cover with boiling water. Soak until softened, typically 25 to 30 minutes, stirring occasionally to help dislodge any trapped stones. Remove from water, and examine a second time.
This classic winter stew mixes the hearty flavor of beef with the savory flavor of mushrooms. The barley adds a satisfying chewiness to make for a robust and satisfying cold weather dish.