Dried Cranberry Halves
These dried Cranberry Halves provide an easy and convenient way to enjoy the bright, sweet-tart flavor, nutrient density and deep red color of this super fruit.
Ready to use. No preparation necessary. To rehydrate, pour boiling water over fruit and let sit, covered, for 5 to 10 minutes. Drain well before using.
Storage & handling
Store in cool, dry place.
Cranberry, sugar, sunflower oil.
Dried Cranberries and Red Walnut muffins make the perfect morning indulgence. Indulge in the contrast of chewy Dried Cranberry Halves and crunchy Red Walnuts balancing both tart and sweet flavors.