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Diced Super Red Sun-Dried Tomatoes

Diced Sun-Dried Tomatoes are vine-ripened tomatoes that have been sliced, dried, then cut into sizes ranging around 1 inch wide. Our Super Red Sun-Dried Tomatoes are lightly treated with sulfites to enhance their bright red color, as well as exceptional texture.

  • Ripe tomatoes picked, sliced and dried to preserve their sun-drenched flavor

  • Ready to eat, can be cooked or rehydrated before use

  • Sweet as any tomato, a great complement to many savory dishes

  • Contains sulfites added to retain color

  • D'allesandro
    Price: $37.63
    $0.47 / Ounce

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    Suggested uses

  • Great as a condiment, a base for sauces or even as a colorful, flavorful garnish

  • Traditional Sun-Dried Tomatoes also add an intense burst of flavor and a mellow red color when mixed into dough, bread, or crusts

  • Easily add to soups, spreads, pizzas or dressings

  • Basic prep

    Use as is or blanch Sun-Dried Tomatoes for 30 seconds in boiling water to bring out their flavor and soften their texture.

    Storage & handling

    Store in a dry, cool place for up to 12 months under optimal storage conditions.


    Sun dried tomatoes, salt, contains 2% or less, glucose syrup, citric acid, sulfur dioxide (to promote color retention), potassium sorbate.

    Classic recipe

    Sun-Dried Tomato Couscous with Roasted Garlic and Olives

    This couscous salad delivers a taste of the sunny Mediterranean without leaving your kitchen. Tomato Couscous and our sweet, succulent Super-Red Sun-Dried Tomatoes offer big tomato flavor, while Kalamata olives add a briny bite. Roasted garlic, balsamic vinegar and olive oil bring it all together.