Diced Sun-Dried Turkish Apricots
Picked when perfectly ripe, our Diced Turkish Apricots have a bright, sweet-tart flavor and vivid orange color, offering a consistent product year-round, without the limits of seasonality.
Ready to use. No preparation necessary. To rehydrate, pour boiling water over fruit and let sit, covered, for 5 to 10 minutes. Drain well before using.
Storage & handling
Store in a dry, cool place.
Apricots, rice flour, sulfur dioxide (to promote color retention), potassium sorbate. Contains sulfites. Apricots are a natural product and may contain the occasional pit.
This recipe combines succulent, spiced chicken breast cooked with our fragrant Basmati Rice and naturally sweet Sun-Dried Turkish Apricots. The sweetness of the fruit paired with the aromatic spices makes for a truly delectable dish.