De-Stemmed Ancho ChilesMpc: C26 GTIN:
The Ancho Chile is a dried version of the poblano pepper. Sweet and full-flavored, these De-Stemmed Ancho Chiles provide medium to intense heat with an earthy, mildly fruity flavor with hints of coffee and a faint raisin taste.
Rinse product with warm water. Soak in hot water for 10 minutes to rehydrate or add directly to recipe that will cook for at least 10 minutes.
Storage & handling
Store in a cool, dry place.
Dried ancho chiles.