Mpc: F36 | GTIN:

Crystallized Ginger

These sugar-coated ginger pieces are perfect for adding a touch of sweet, peppery flavor to a recipe or enjoying as a chewy candy.

  • Light to dark golden tan

  • Approximately 1/8-1/4" thick slices

  • Pungent, sweet

  • Manitou Trading Company
    Price: $11.55
    $1.1 / Ounce

    This product will be returning soon!

    Suggested uses

  • Enjoy as-is for a immune-boosting snack

  • Chop and use in baking, such as gingerbread, cakes and cookies

  • Basic prep

    Ready to use. No preparation necessary. To rehydrate, pour boiling water over fruit and let sit, covered, for 5 to 10 minutes. Drain well before using.

    Storage & handling

    Store in cool, dry place.

    Ingredients

    Ginger, sugar and sulfur dioxide as a preservative. Contains sulfites.

    Crystallized Ginger has been slowly cooked in sugar syrup and rolled in coarse sugar to preserve its sweet, spicy taste. This root plant is popular in Asian cuisine. It is primarily cultivated in the tropical regions of China, Brazil, Thailand and Hawaii.

    Ginger also has a long tradition of being very effective in herbal medicine, alleviating symptoms of gastrointestinal distress and rheumatoid arthritis.

    Classic recipe

    Double-Gingersnaps

    This seasonal classic boasts extra spice from two forms of ginger. Our Ground Ginger, along with cinnamon and allspice, creates a flavor base, while chunks of our Crystallized Ginger add additional sweetness and chewy texture.