Habanero Chiles are one of the hottest chiles so use them sparingly Behind the heat is a fruity flavor that adds a spark to salsa, sauces and chili Make your own chili oil or hot sauce and use as a condiment for any dish Great in tortilla soup and other Mexican recipes you want to start a 4 alarm fire with
Soak in hot water for 10 minutes to rehydrate or add directly to recipe that will cook for at least 10 minutes.
Storage & handling
Store in cool, dry place.
Xnipec is a traditional Yucatecan table salsa served in homes, cafeterias and taquerias across the region. With a moderate-to-hot heat level and fresh, slightly fruity flavor, this salsa is a unique alternative to traditional mild tomato salsas, and a perfect pairing for crunchy tortilla chips.