Butcher Cut Black Peppercorns
Our Butcher-Cut Black Peppercorns are an essential seasoning, highly aromatic with a crisp, robust flavor that complements just about any dish.
Ready to use. Add to taste.
Storage & handling
Store in a dry, cool place.
Our coarse, Butcher-Cut Black Peppercorns lend crunch and heat to this no-fuss rub with mustard, garlic and parsley. It’s perfectly suited for coating a standing rib roast or whole beef tenderloin. For best results, rub it into the meat the night before and let it marinate in the refrigerator, then sear the meat and finish it in the oven.