Broken Wild Rice
Wild rice is the long grain seed of an aquatic grass native to North America, used as a hearty food source from ancient times to the latest gourmet cuisine. We sort and select broken grains of the same premium, all-natural wild rice we sell whole for a cost-effective form of the highly prized grain in our Broken Wild Rice.
Rinse 1 cup Broken Wild Rice, add to 3 cups of water. Bring to a boil, then reduce the heat and simmer, covered for 15 to 25 minutes. Drain off any excess water. Wild Rice hull will burst when tender.
Storage & handling
Store in a dry, cool place.
Change up the Saturday morning routine with these hearty pancakes, which get a double-dose of nutty flavor and texture from our Wild Rice Flour and cooked Wild Rice.