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Black Rice Beans

Mpc: B213 GTIN:

Named for their unique shape and small size, rice beans are a versatile, quick-cooking legume with a mild flavor and firm texture. The distinctive dark color of our Black Rice Beans makes them a striking addition to salads, soups and rice dishes.

  • 1/4-inch long

  • Cook in just 20 to 25 minutes, no soaking required

  • D'allesandro
    Price: $15.80
    $0.56 / Ounce

    This product will be returning soon!

    Suggested uses

  • Toss with sautéed vegetables or rice

  • Perfect for cold vegetable and pasta salads

  • Cook with light-colored rice for a side dish with striking color contrast

  • Basic prep

    Carefully sort beans and rinse thoroughly. Place in a pot and cover with water by 4 inches. Bring to a boil, reduce heat and simmer for 25 to 30 minutes. Drain.

    Storage & handling

    Store in a dry, cool place.

    Ingredients

    Black rice beans

    Classic recipe

    Chunky Black Bean Dip

    Black Rice Beans are perfect for this thick and lush salad bursting with fresh flavor and texture. The little rice beans are a tender contrast to the crunchy peppers and onions while the chunky avocado vinaigrette holds it all together. Use this recipe to dip chips or top a green salad.