Black Japonica RiceMpc: X43 GTIN:
Black Japonica Rice is a blend of short grain black rice and medium grain mahogany rice. We source California-grown rice with a slightly nutty, almost mushroom-like flavor and a subtle, sweet spiciness.
Bring 1 cup rice and 2 1/4 cups unsalted water to a boil. Cover, reduce heat to low, and simmer for 20 to 25 minutes until rice is tender and water is absorbed. Fluff with fork before serving.