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Baby Basmati/Kala Jeera Rice

Grown in the fertile soil of the Himalayan foothills, Baby Basmati Rice is nourished by the pure waters of the highest snow-covered peaks in the world.

  • Long grain rice with slightly nutty flavor

  • More delicate flavor and texture than regular basmati

  • Cooks more quickly than regular basmati

  • Pure white color

  • Naturally gluten free

  • All natural

  • Manitou Trading Company
    Price: $12.35
    $0.73 / Ounce

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    Suggested uses

  • Use in any dish calling for basmati, such as Indian curries and stews

  • Traditionally served in Indian and Asian cuisine

  • Pairs well with lentils, spicy curries, stir-fry dishes

  • Ideal for rice pudding and other desserts

  • Basic prep

    Place 1 cup of rice and 1-1/2 cups of water in pot with lid. Bring to boil, cover, reduce heat and simmer for 15 minutes. Remove from heat and let stand 10 minutes. Season as desired and fluff with fork before serving.

    Storage & handling

    Store in a dry, cool place.


    White Rice.

    Classic recipe

    Curry Rice

    Kala Jeera rice, also known as baby basmati, is a minature version of basmati rice. It is exceptionally tender and absorbs flavor quickly. This simple and basic curried preparation is a perfect accompaniment to meats or vegetables.