1/4" Diced Roasted Red Bell PepperMpc: V18 GTIN:
Roasted Red Bell Peppers have a wonderful combination of tangy taste and crunchy texture, with an added smoky roasted taste. The only pepper in its family without a burning heat, it can be used more widely in recipes for their brilliant color and sweet, mild pepper flavor.
Rinse and soak in hot water for 10 minutes to rehydrate or add to recipe that will cook for at least 10 minutes.
Roasted Red Bell Pepper