Featured ingredients
Farro
Farro is ancient whole grain wheat with a nutty flavor and firm, chewy texture. We pearl these high-quality, light brown cereal grains to reduce co...
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Sun-Dried Tomato Halves
Sun-Dried Tomatoes are vine-ripened tomatoes that have been sliced and dried. Our Traditional Sun-Dried Tomatoes are lightly treated with sulfites...
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Black Beluga® Lentils
Black Lentils are tiny, jet-black lentils that resemble the elegant beluga caviar. They have a mild and earthy flavor and firm texture, holding the...
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Purple Sticky Rice
Purple Sticky Rice is traditional rice native to Thailand with a sweet flavor and sticky texture when cooked. We selected high-quality grains that...
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Tuscan Roasted Vegetable Polenta Tart
Our Tuscan Vegetable Polenta acts as the crust for this savory tart topped with creamy, basil-infused ricotta cheese and garlicky roasted vegetables. Satisfying yet light, it’s the perfect recipe for longer spring nights.
Roasted Mediterranean Vegetables
Fresh roasted vegetables are the perfect showcase for our handcrafted Mediterranean Spice Blend. With butcher-cut black peppercorns, sea salt, garlic, Aleppo chile and Mediterranean oregano, this mix is equally at home on a grilled steak.
Strawberry Powder Energy Bars
These energy-boosting breakfast bars contain everything you need to start the day off right, including chewy Dried Strawberries and an extra dose of sweet fruity flavor from our Strawberry Fruit Powder. Make a big batch and keep them on hand for a healthy on-the-go snack.
Green Pea Penne with Sausage Ragù
Naturally gluten-free, our Green Pea Penne features a mild flavor, al dente texture and 11 grams of protein per serving. We’ve paired it with a hearty sausage ragù for an easy, early spring dinner recipe.
