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SPINACH COUSCOUS*COUSCOUS, SPINACH* (Q26)
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* Contains allergens
Also Known As:
Couscous, Spinach - This is a spinach flavored couscous. Same size as traditional couscous, however this couscous adds color and flavor. Spinach couscous is made out of spinach and semolina flour. Cooks up just like traditional couscous, add to boiling water, remove from heat, let stand 5 minutes. Cooks to a dark green in color with a spinach flavor. Excellent for plate presentation.
Serve Couscous with marinated, broiled vegetables. Cooked chilled Couscous makes a super salad ingredient. Use a bed of Couscous instead of rice with curries or stir fry meals.
Durum semolina, spinach powder, spinach oleoresin (Contains wheat).
Pour 1-1/4 cups of boiling water over 1 cup couscous, cover and let sit for 5 minutes. Fluff with a fork. Yields 3 cups.
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