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PECAN RICELONG GRAIN BROWN RICE, PECAN STYLE (X24)
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Also Known As:
LONG GRAIN BROWN RICE, PECAN STYLE RICE
Hailing from Louisiana, this aromatic rice is a hybrid with a rich, nutty flavor and a cooked fragrance akin to popcorn.
Rice is the most important food staple in Asia. Serve Brown Rice with stir-fries, curries, sauces or replace other side dishes to improve the health benefits of any meal.
Combine 1 cup rice with 2 cups water, bring to a boil over high heat. Cover, reduce heat to low, and simmer for 30-40 minutes until grains are tender and hulls have split open. Fluff with fork before serving. Yield: 3 cups cooked.
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